Eating habits in Uzbekistan
uzbek mealsplovnonshashliklagmanmanti
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Traditional Uzbek meals are hearty, reflecting nomadic and agricultural heritage. Key dishes include Plov (rice with meat/veg), Manti (dumplings), Non (flatbread), Lagman (noodles), and Shashlik (grilled meat). Green tea is the preferred beverage
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- 1.07 MB
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- Goo😎😎 .
- Qo'shilgan
- 19.04.2026
