Mahsulot tavsifi
Expert analysis of flour, bran, starch, oilseed and leguminous plants. Evaluation of quality components like moisture, protein, fiber content and harmful contaminants is crucial for compliance with standards
#protein#sifat#bug'doy#osimliklar#ekspertizasi
Muallif
FARHODJON ALLAYAROVTasdiqlangan muallif
- Hujjatlari
- 8 120
- Sotilgan
- 277
